This report focuses on the global Food Certification Market status, future forecast, growth opportunity, key market and key players. The study objectives are to present the Food Certification development in United States, Europe and China.
In 2017, the global Food Certification market size was million US$ and it is expected to reach million US$ by the end of 2025, with a CAGR of during 2018-2025.
The key players covered in this study
• SGS
• Intertek
• BV
• ALS
• NSF
• JFRL
• TUV
• Lloyd’s Register
• COFFCC
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Market segment by Type, the product can be split into
• Green Food
• Organic Food
• Other
Market segment by Application, split into
• Read to Eat Food
• Rough Machining Food
• Deep Processing Food
• Other
Market segment by Regions/Countries, this report covers
• United States
• Europe
• China
• Japan
• Southeast Asia
• India
• Central & South America
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The study objectives of this report are:
• To analyze global Food Certification status, future forecast, growth opportunity, key market and key players.
• To present the Food Certification development in United States, Europe and China.
• To strategically profile the key players and comprehensively analyze their development plan and strategies.
• To define, describe and forecast the market by product type, market and key regions.
In this study, the years considered to estimate the market size of Food Certification are as follows:
• History Year: 2013-2017
• Base Year: 2017
• Estimated Year: 2018
• Forecast Year 2018 to 2025
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