MarketsandMarkets™ The specialty ingredients market is estimated to be valued at USD 134.7 billion in 2020. It is projected to reach USD 178.3 billion by 2025, recording a CAGR of 5.8% during the forecast period. According to MarketsandMarkets, the “Specialty Food Ingredients Market by Type (Acidulant, Colors, Flavors, Enzymes, Emulsifiers, F&B Starter Culture, Preservatives, Functional […]
